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"The Financier"

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is the first part of Theodore Dreiser's famous "Trilogy of Desire", which brilliantly epitomizes the life and path to success of Charles Yerkes, a prominent American millionaire. Yerkes, who played a significant role in the development of the public transportation system in Chicago and the London Underground, inspired the image of the novel's protagonist, Frank Cowperwood. Born in the family of a small bank clerk, Frank, thanks to his extraordinary intelligence, iron will and extraordinary determination, turns into a celebrity in the world of finance.

Frank Cowperwood's path is a path to a dream, filled with countless opportunities for development. He enters the world of luxury and big money, plunges into the cycle of the largest financial transactions and revolves in the company of the best businessmen of his time. His story is the key to success: telling how he transforms from an ambitious young man who works while others sleep into an unscrupulous, overbearing and profit-hungry millionaire.

In The Financier, Dreiser masterfully describes how the pursuit of power and wealth can change a person. Frank, finding for himself each new capital and discovering new opportunities for development, overcomes numerous obstacles on the way to the heights of fame and influence. His path to success requires tremendous sacrifice and hardship, demonstrating that realizing the American dream can have its dark side.

"The Financier" is not just a success story, it is a gripping narrative about the price one has to pay for one's dreams. Theodore Dreiser shows that the path to a dream requires not only determination and hard work, but also the ability to balance on the moral edge. This novel is a fascinating and profound story of how one can reach incredible heights without losing oneself.

"Rich Dad, Poor Dad" by Robert Kiosaki

"Rich Dad, Poor Dad" - the famous book by Robert Kiyosaki, which changed the lives of millions of people around the world. This is a fascinating story about the path to success and the key to financial freedom, based on the author's personal experience. Kiyosaki tells the story of two fathers: his own "poor dad", who worked in the civil service and was constantly struggling financially, and "rich dad", the father of his best friend, who became a successful entrepreneur and taught Kiyosaki the art of handling money.

This book reveals the secrets of financial success and provides invaluable insights. "Rich Dad, Poor Dad" demonstrates the differences in thinking between the poor and the rich, emphasizing the importance of financial literacy. Readers will learn how to build and grow capital and how to work while others sleep to achieve financial independence.

Robert Kiyosaki shares his unique insights and shows that the path to your dreams is not just about accumulating money, but knowing how to make money work for you. He breaks down important concepts such as assets and liabilities, real estate and business, and the need for constant learning and personal development.

"Rich Dad, Poor Dad" is not just a book, it's a philosophy that changes your worldview and helps you gain financial freedom. Kiyosaki tells us that everyone can succeed if they learn how to properly manage their finances. This book is an inspiring and practical guide to achieving financial independence and realizing your dreams.

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"Italian Classics. Recipes and delicious traditions from Turin to Sicily"

Mimi Thorisson, writer and blogger and bestselling author of French Home Cooking, put life in the idyllic French countryside on pause and traveled to Turin to explore the diversity of Italian regional cuisines from Tuscany to Umbria to Naples. In her new book, the result of this exciting adventure, she shares a hundred authentic, classic recipes as well as time-honored cooking techniques she learned from local connoisseurs of delicious food. Milano-style risotto and Roman-style saltimbocca, chickpea soup with maltagliati pasta and tagliatelle with sage and walnuts, pasta with broccoli, roasted pepper salad and spaghetti with zucchini flowers, hazelnut tart, vanilla ricotta cream and tomato jam, pork loin in milk and oxtail broth. - Mimi's bright and colorful collection is sure to please even sophisticated gourmets!

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